Dijon Mustard Salmon A minimalist roasted salmon preparation built on balance and precision. The sweet heat of brown sugar caramelizes against sharp Dijon mustard, creating a glossy glaze that seals in moisture while delivering restaurant-level depth in minutes. Ingredients : 3 to 4 salmon fillets, about 5 to 6 oz each Kosher salt and ground black pepper, to taste ¼ tsp garlic powder, or more to taste 2 tbsp Dijon mustard 2 tbsp brown sugar Optional Garnish: Lemon wedges, chopped fresh parsley,
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Dijon Mustard Salmon A minimalist roasted salmon preparation built on balance and precision. The sweet heat of brown sugar caramelizes against sharp Dijon mustard, creating a glossy glaze that seals in moisture while delivering restaurant-level depth in minutes. Ingredients : 3 to 4 salmon fillets, about 5 to 6 oz each Kosher salt and ground black pepper, to taste ¼ tsp garlic powder, or more to taste 2 tbsp Dijon mustard 2 tbsp brown sugar Optional Garnish: Lemon wedges, chopped fresh parsley,
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