Make this easy carrot loaf cake made using @grainfreeplanet multi-use bakery mix. It’s gluten free, grain free and sweetened with date syrup or maple syrup! Here’s the recipe: 2 1/4 Cup @grainfreeplanet Multi-Use Bakery Mix 1/3 Cup Avocado Oil 2 Tsp Vanilla Extract 3 Large Eggs 1/2 Tbsp Baking Powder 1/2 Cup Applesauce 1/2 Cup Milk 1 Tsp Cinnamon 1/4 Tsp Ginger 1/2 Cup Date or Maple Syrup or sugar free substitute 1/2 Cup Shredded Carrots (squeezed removing the extra liquid) Icing: 2 Oz Cream Che

Carrot Cake Brownie Bars The bars are like a cheesecake-carrot cake had a baby! They are so delicious, rich, moist, great crunch from the walnuts and have that cream cheese yummyness! #recipe 👇 Ingredients for cake 1 1/4 cup 1.1 gf flour or all purpose 1/8 tsp allspice 1/8 tsp ground nutmeg 1 tsp ground cinnamon 1/2 tsp kosher salt 1 tsp baking powder 1/2 cup light brown sugar, packed 1/3 cup granulated sugar 4oz plain unsweetened yogurt 8 tbsp butter, melted 1 egg 1 1/2 cup shredded carrots 1/

#Recipe Alert ⚠️ Coconut Loaf Cake by @kikifoodies ... Ingredients 🥥3 eggs 🥥½ cup coconut milk 🥥½ cup melted butter 🥥2 tablespoons oil 🥥¼ cup buttermilk or unsweetened yogurt 🥥3/4 cup sugar 🥥1 teaspoon coconut extract 🥥2 cups plain flour 🥥1 teaspoon baking powder 🥥1 teaspoon baking soda 🥥½ teaspoon salt For the topping 🥥1 cup sifted powdered sugar 🥥1-2 tablespoons milk 🥥¼ cup sweetened shredded coconut Direction 🥥Preheat oven to 350°f or 175°c Add the wet ingredients including the

The scotch creme egg is a breakthrough in stuffed brownie history 😍