✨The ONE recipe you will ever need for pie crust✨With the holidays coming up I’ll be sharing some recipes and tips to make the best possible desserts for your holiday table. Starting with this recipe on how to make your crust for your favorite pie. So here is my easy-to-follow, made-from-scratch pie crust recipe…You’re welcome 😘🤣INGREDIENTS* 1 1/2 cups (185 gr) all-purpose flour* 1/2 teaspoon salt* 2 tablespoons (25 gr) sugar* 4 oz (115 GR) unsalted butter, cold* about 5 to 6 tablespoons ice c

Pie crust like grandma made. (Recipe in comments) Every good holiday pie starts with a good pie crust recipe! Butter and lard make the BEST pie crust. ✅Use very cold butter or fat – Keep the butter, shortening or fat well-chilled and cut into small pieces to begin with. ✅Don’t overwork the dough – While some recommend using a food processor to make pie crust, we do not. We recommend using a pastry blender and making pie crust by hand. The more you work with the fat pieces and flour, the higher c