Hita Yakisoba is a unique local specialty from Hita City in Oita Prefecture, known for its crispy yet chewy noodles and rich, ...

Konamon refers to dishes primarily made from wheat flour and is a term widely used especially in the Kansai region, ...

From sushi to sake, discover where to find the best Japanese food Bali has to offer – plus insider tips and the best ...

Japanese cuisine features unique fermented pastes that create depth in traditional dishes, from soups to marinades. Understanding these complex ingredients is essential for authentic Japanese cooking.