News

UK bakery chain GAIL's has announced it will drop its surcharge on soy milk, just weeks after PETA launched a national ...
UK plant-based meal kit brand GRUBBY has partnered with artisan vegan cheese producer JULIENNE BRUNO to launch a ...
A recent survey conducted by the Physicians Committee for Responsible Medicine and Morning Consult reveals that 46% of ...
Foodtech venture capital fund, PeakBridge FoodSparks, has recently made four new seed investments in companies that span key ...
The company’s new direction is highlighted by the launch of CoffeeCoa™, a cocoa substitute developed through innovative use ...
Japanese cultivated meat company Integriculture has announced the successful development of prototype products made from ...
Elysabeth Alfano is the CEO of VegTech™ Invest, an Advisor to a food innovation ETF. She is a consultant to multi-national companies focused on ...
Swiss food tech startup catchfree has raised CHF 1.2 million (€1.3 million) in a seed funding round led by FortyOne Group and ...
The Better Meat Co. has been awarded its sixth US patent for a proprietary fermentation method that converts potato ...
Despite impressive growth in the plant-based sector, many consumers still hesitate to try – or stick with – plant-based foods ...
Austrian food tech startup Revo Foods has announced the launch of THE PRIME CUT, which is claimed to be a "new kind of functional food designed for ...
Green Bioactives, a Scottish biotechnology company specializing in sustainable plant-based natural products, has secured a ...