Chef Jun offers an affordable way to get a Japanese omakase experience, where the chef decides what you order. Dig in: The ...

Around the world, hotels are reimagining the culinary options for their guests—and properties throughout Hawaiʻi are keeping ...

At 1033, each omakase experience is limited to eight diners, all of whom are seated around the bar. In the center, Chef Ray ...

The expensive Japanese tasting menu has gone mainstream. Whether or not that’s good news is up to the diner and their budget ...

Hiroki-San, the Japanese restaurant located in the basement of the Book Tower, is now offering tableside omakase.

As the chef takes you through a perfectly-planned meal, friendly staff can recommend pairings from a vast collection of sake.

In the sea of male sushi chefs throughout the culinary industry, chef Nikki Zheng is a fresh face. She’s one of the chefs behind the counter at Sushi Akira in New York’s Upper East Side—which offers ...

Plénitude, the three-starred restaurant, Tout Paris, the brasserie with a breathtaking view, Langosteria for lovers of Italian cuisine and, more recently, Hakuba Paris, the Japanese restaurant.