Transfer this Greek yogurt sriracha sauce sauce into an airtight container and keep it in the fridge for 2-3 days. This sauce is not freezer-friendly , and I would not recommend freezing or ...

In a much smaller variety are the white sauces — dairy-based Alfredo sauces, heavy with cream and Parmesan, that occasionally ...

While the chicken is resting, make the sauce. Spoon the yoghurt into a serving bowl and stir in the mint sauce until thoroughly combined. Transfer the chicken to a plate or wooden board and carve ...

Traditional shakshuka hails from North Africa and is a hearty dish made with poached eggs in a tomato and pepper sauce ... with veggie goodness. Plant-based yoghurt takes the place of eggs ...