Add vegetable oil and onion to the skillet and cook until onions are golden brown about 5 minutes. Add garlic and tomato paste and combine, then add the paprika, cumin, salt and pepper and combine. 2.

While that may be true, your sauce should enhance the flavor of your meat (think of it as a pretty hairdo atop a beautiful face, lol). Here are some homemade BBQ sauce recipes that will please anyone ...

As humidity levels rise and desires to hover over hot stoves evaporate, let's call attention to late spring and summer titles befitting the season of relaxation.

While some BBQ boxes dish up pure and unadulterated meat for you to manage yourself, others present you with carefully marinated cuts that you can pop straight on the grill. If you’re expecting a ...

Grilled eggplant, onions, zucchini, and bell peppers pack each bite of this tangy, mustardy pasta salad from F&W special ...

Canadians looking to grill some burgers and steaks as the summer barbecue season heats up may find themselves paying much more for beef, prompting one food expert to call for an investigation.. Prices ...

In short, the Canadian beef industry is retreating and becoming increasingly risk-averse. South of the border, the U.S. is seeing a similar trend—but far less severe. According to the USDA, the ...

A fun, build-your-own Vietnamese spring roll experience with skewered meat, fresh veggies, and a perfect balance of flavors wrapped in rice paper. Donald Trump threatens Elon Musk with ‘serious ...

1 small onion chopped. 1 T. minced garlic. 1 15.5 oz. red or black beans, drained and rinsed. 1 10-oz. can red enchilada sauce. 1 C. salsa. 2 T. taco seasoning ...