As the name suggests, mix vegetable idli is made with a mix of crunchy veggies like carrot, onion, capsicum and more. Generally, idli is made with rice batter but here we are using gram flour and ...

South Indian cuisine is a treasure that is flavorful and healthy at the same time. There are many options that are best for ...

You may try adding around 2 tablespoons of protein powder to your batter so you get a good balance without affecting the texture of the idli. Include vegetables and nuts Use finely grated ...

Make sure they're crisp on the outside and soft on the inside. 2. Apply chutney on each side of the idli. 3. Boil diced vegetables till well done. Drain water and allow them to cool. 4. Saute onion, ...

Varieties such as kheema idli, fried idli, chilli idli, sodhi (Tirunelveli-style vegetable stew) idli and so on are also available in the city at eateries such as Namma Veedu Vasanta Bhavan ...