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Whether you prefer simple pasta dishes or sheet-pan shortcuts, this mix of 30-minute dinner recipes has plenty of delicious ...
"I had everything on hand and was feeling super lazy, so I tossed them all together. The result was glorious." ...
Recipes include tostadas topped with a cross between a chunky guacamole and a tuna salad — a super satisfying, no-cook lunch ...
The ever-helpful Ali Slagle has put together a list of seven ways to use canned tuna, with tons of recipe ideas, including ...
Olive oil–packed canned tuna is fine here — it will join savory cooked tomatoes, briny green olives ... for crostini — or even toss them with pasta for an easy weeknight dinner.
Light on the tummy but big on taste, it features juicy prawns and a flavour-packed homemade grated tomato sauce — like a mini getaway to the Italian coast. The bright basil, a sprinkle of ...
tomatoes, fish, olives, capers, rice, pasta, panko, grains…you get the idea. They’re an oft-overlooked pantry staple whose slight tang goes exceptionally well with tuna. Oh, and the ...
Cooked tuna holds up well to creamy sauces or oilier dressings — like this silky emulsion of lemon juice and good olive oil — and ingredients with more umami, like tomatoes or miso.
Drain the corn, capers, and tuna. Dice the onion, red pepper, and pickles into small, uniform cubes. Halve the cherry tomatoes. In a large bowl, combine the cooled pasta, vegetables, tuna, and capers.
Roasted carrot and sundried tomato is a combination we’ve never thought of ... Caz has shared her delicious pasta sauce recipe with us! 6 large carrots, peeled and roughly chopped 1 large onion, ...
It’s great as a side or a light main dish when you want something easy but full of fresh flavors. Tuna and Tomato Pasta. Photo credit: Honest and Truly. Light and flavorful, this pasta brings together ...
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