From Mediterranean delights to XL soup dumplings, New York City’s hottest new restaurants are serving up spring with style.

Navratri is a time of devotion, celebration, and mindful eating. While traditional fasting meals include staples like ...

With Eater editors frequently dining out all over town, we come across lots of standout dishes, and we don’t want to hold back any secrets. Welcome to Eater DC’s rotating roundup of the best things we ...

Method: Fill a shaker with ice. Add orange super juice, followed by fresh pineapple juice. Pour in the spiced bourbon ...

Despite being one of Europe’s most visited destinations, Barcelona is not, I’d argue, a hotel city. There’s no culture of ...

Love pizza? Us too. If you can get to London this April, there’s a decent chance you’ll be able to snag a free one. 081 ...

A new report by Waitrose reveals there are posh pantry staples we are willing to shell out for. But there are ways to eat ...

KUWAIT CITY, March 19: As winter sets in and extends into early spring, Kuwaitis eagerly seek out faqaa (desert truffle), a prized seasonal fungus known for its unique taste and rich flavor. The ...

Ready, Set, Glow – The Caps open up a three-game homestand tonight against the Detroit Red Wings at Capital One Arena, their last multiple-game homestand of the season. The Wings are one of half ...

I started off my meal at Kimchi Dining with their Gamjajeon (S$22), a potato pancake topped with radish and onion jangajji and bacon, served with a side of Siberian onion truffle mayo. The ...

Highlights from the antipasti selection include the parma ham with deep fried cheese pastries, and the rich beef fillet tartare topped with delicate black truffle shavings. While the restaurant ...