A cake to feed, and thrill the masses, our strawberry sheet pan cake with vanilla pudding is easy to make and oh-so yummy too.

"I loved my school dinners," she says. "We had tapioca, semolina, treacle sponge pudding, as well as jam roly-poly, cake with icing and sprinkles, chocolate cake and pink custard, and more." ...

Next, combine the butter, sugar, eggs, flour, baking powder, bicarbonate of soda and treacle in a mixing bowl. Use an electric handheld whisk to beat the mixture for about 30 seconds or until it's ...

Treacle puddings, Turkish Delights, with a side of nostalgia: foods from beloved children’s books, explained Puddings can be savoury, and 'pastries' in the West don't mean sponge cake and cream. Here ...

200g/7oz soft dried pitted dates, roughly chopped 200ml/7fl oz water from a freshly boiled kettle One tsp bicarbonate of soda 75g/2½oz unsalted butter, softened, plus more for greasing 2 tbsp ...

Allow the pudding to cool for 15 minutes, then pierce with a skewer and pour over half the sauce. After a further 10 minutes, serve with the remaining sauce, accompanied by vanilla ice cream.

When it's out of the oven, prick the cooked sponge pudding all over with a cocktail stick and pour about one quarter of the warm sauce over. Leave the pudding to stand for 20 to 30 minutes, then ...

While sticky toffee pudding and treacle sponge are delicious, for a summery twist, cooking enthusiasts could try whipping up Rick Stein's steamed sponge pudding with honey butterscotch sauce.