We asked an expert for his opinion on the fad of making products in a barrel that was used for aging bourbon to absorb its ...

History, tradition, countless medical studies and its own cultural identity have all demonstrated wine’s ability to stand on ...

Nothing beats a slow scan of great reds and whites at your local wine shop, but not every run of errands allows for it. When ...

These 9 wineries in Sicily and Sardinia to visit for warm Italian hospitality, distinctive wines, and picturesque island ...

Southern Italy’s primary focus is robust reds, from local varieties such as Aglianico, Gaglioppo, and Negroamaro, but there ...

Dennis Fraley gives his suggestions for holiday wines. Including domestic wine from Pacific Northwest, North Carolina and ...

Travelers flying into or staying in Milan are within driving distance of a number of top wine regions, among them one of ...

The first Passover Seder, the traditional meal on Passover ... for a reason," Forbes recommended this bold red wine ($40). Aged in French oak barrels for 13 months, this wine is a rich red with dark ...

Barrel-aged gin dates back to the beginnings of the spirit's history, but it fell out of favor. A new crop of modern ...

Scheduled to return in just five weeks, Wine Village in Baltimore continues its mission to provide a vibrant springtime ...

The history of Retsina, the Greek wine with a distinctive pine and resin flavor that people usually either love or hate.

The 10-person space is great for smaller groups, while the Barrel Room – surrounded by wine barrels and chandeliers – seats up to 48 guests and is incredibly special. For an extra treat, guests ...