Evi has worked with About.com, BakeSpaceTV, Brooklyn Foodworks, Food+Enterprise Conference, Freelancers' Union, Foodstand, Harlem Garage, Hot Bread Kitchen ... Making fondue is one of the fastest ...

(MASS APPEAL) - Last time we were in the kitchen with Nadim Kashouh, owner of Nadim's Downtown Mediterranean Grill, we made a cheese fondue. Today, he joins us in the kitchen to make a meat fondue.

And the best part? It's really easy to pull off, even if you're not always brilliant in the kitchen. But just because you're making fondue at home doesn't mean you have to settle for a basic ...