I’m a regional Thai food freak, obsessed with the likes of 101 Thai Kitchen, Fitou’s, Singburi, Kolae and Som Saa. But how I ...

Knowing this, it might come as a surprise that 2022 F&W Best New Chef Justin Pichetrungsi points to a surprising place to ...

Fin Patsawee has amassed a mini Thai empire here in town, a combo of what locals expect and what Thai locals are missing that ...

Ton was in Penang recently for the launch of a new menu at his first Malaysian restaurant, Sood By Chef Ton, which opened in ...

Best Seafood Buffet in Thailand  Seafood Restaurant in Bangkok  Seafood in Thailand Bangkok  Best Buffet in Bangkok ...

Eastern Innovation Co., Ltd, the creators behind the beloved Burmese-inspired brand NANTAW through ready-to-eat and ...

This Thai Coconut Curry Fettuccine with Shrimp blends the creamy richness of coconut milk with bold red curry, juicy shrimp, and tender noodles. It's a quick fusion recipe that’s easy to follow ...

Kung Fu Thai & Chinese Restaurant in Las Vegas is excited to announce its latest dish, the Best Panang Shrimp Curry. This new addition brings a fresh twist to the restaurant's menu of classic Thai and ...

Kung Fu Thai & Chinese Restaurant in Las Vegas is excited to announce its latest dish, the Best Panang Shrimp Curry. This new addition brings a fresh twist to the restaurant's menu of classic Thai ...

Thai green curry paste typically contains chillies, shallots, garlic, lemongrass, coriander and shrimp paste. Other common ingredients include lime juice and zest, galangal, and cumin seeds.

Arrange three of the sautéed shrimp on top and spoon 1/4 cup Thai Red Curry over top. Garnish with chiffonade of cilantro leaves.