Kat Thompson is the associate editor of Eater at Home, covering home cooking and baking, cookbooks, and kitchen gadgets. Her ...

The ultimate guide to 25 best grilled meat recipes for summer awaits, promising flavors that will tantalize your taste buds and elevate your gatherings. The post 25 Best Grilled Meat Recipes for ...

Teriyaki can refer to a traditional Japanese cooking method or a sweet-savory sauce that features soy sauce, sake, mirin, and often sugar. These weeknight dinners run the gamut from classic chicken ...

At just $3 per serving, this budget-friendly chicken teriyaki is packed with flavor and goes from stove to table in less than ...

Enjoy these Teriyaki Chicken Skewers, perfectly sweet and savory, making them an irresistible snack for any occasion. Perfect ...

Get the Recipe Food & Wine / Photo by Jen Causey / Food Styling by Jennifer Wendorf / Prop Styling by Julia Bayless For this classic Italian-American dish, created at the Vesuvio Restaurant in Chicago ...

Mark Bittman’s classic recipe turns a little chicken (just two boneless thighs) and a lot of vegetables into a cozy Sunday dinner. By Sam Sifton Mark Bittman’s chicken cobbler.Credit ...

Teriyaki chicken can easily be cooked entirely ... get the best of The Week delivered directly to your inbox. * Bone-in chicken thighs also work, but will need to cook an extra 10 minutes.

sliced teriyaki chicken thigh meat, spring onions, sesame seeds and cheese and an optional spicy kick. Co-owners Tim Bastedo, Scott Luna and Tom Gasper opened the new teriyaki spot in mid-January ...

Best of all? It’s ready in under an hour and requires very little clean up. Place the chicken thighs in a shallow bowl or dish and add 1 tablespoon vegetable oil, the salt, pepper, all-purpose ...