We've all been there. Ordering a steak at a restaurant comes with chef and waiter recommendations to answer questions (which ...

People often confuse T-bone and porterhouse steaks—and even experts disagree on how to distinguish the two. Both have prominent T-shaped bones and are cut from the short loin. And both actually ...

The Secret to Cooking the Perfect Bone-In Rib Eye Steak ... and tweaking so you don't have to. To fast-track your success, he shares his secret for perfect steak, every time: Unwrap your steak ...

Let’s make my favourite T-bone steak. This steak is super delicious, juicy, and tender. Make sure you ask your butcher for the tender part of the T-bone. Marinate it and leave it in the marinade ...

Lawmakers advanced a bill out of committee Monday that would designate the T-bone steak as Oregon's official state steak. Senate Concurrent Resolution 13, introduced by Sen. Todd Nash, R ...