Longhorn Steakhouse and Texas Roadhouses both offer plenty of steak options, but one restaurant has a slight edge over the ...

Looking for the most tender steak? From filet mignon to ribeye, learn which cuts are the softest and how to cook them for ...

One Costco shopper says he found a package of strip loin steak for $69 at his local warehouse, which might have seemed a ...

There’s a massive bull statue standing guard on Front Beach Road in Panama City Beach that’s been stopping traffic and turning heads for decades – and behind this bovine behemoth lies Angelo’s Steak ...

Should the New York strip steak be renamed the "Texas Strip" and take on the "official State Steak of Texas" honor? Or what ...

Following through on Lt. Gov. Dan Patrick’s pledge to rename the “New York Strip Steak” the “Texas Strip Steak,” concurrent ...

This premium cut of meat comes from the short loin of a cow, a muscle located near the animal’s spine and in the middle of its back. Because this muscle isn’t used much, the steak is known for its ...

Regardless of what it’s called, the steak is cut from the short loin of beef cattle ... Usually boneless, a bone-in version of the cut is often referred to as the Kansas City strip.

(The Center Square) – The Texas Senate will soon file a concurrent resolution to officially name the strip steak as ... “strip loin.” Patrick next asked “why we didn’t call it a ...

But Delmonico’s wasn’t the first to name the cut, according to multiple sources. In the early 1800s in New York City, the strip loin ... or has bone and how much fat is on it – a marked difference ...

The bone-in version is referred to in some places as "Kansas City steak," but apparently New Yorkers renamed that because it didn't sound as fancy. It's also called "ambassador steak" in some places.