Climate change appears to be making some of Switzerland’s vaunted glaciers look like Swiss cheese: full of holes. Matthias ...

Nearby restaurants serve traditional Amish meals featuring hearty, home-style cooking that pairs perfectly with the cheeses ...

What makes Millersburg truly special, though, is its position as a gateway to Amish Country culture and cuisine. The ...

Even if you don't like Mushroom Swiss Burgers, you'll like this! I grilled up three types of mushrooms with onion, pancetta and cheddar as a topping for this over-the-top masterpiece! Cooked the ...

With adjectives like stretchy, cheesy and crumbly, cheese has several textures, while flavors range from salty or sharp to ...

Swiss Army knives aren't just for the Swiss infantry. The beloved multitool from Victorinox comes in all sorts of flavors, ...

You haven’t truly tasted cheese until you’ve tried these 12 Wisconsin classics that elevate dairy to an art form.

No differences (p > 0.05) were found for the bacterial counts between the types of cheese over the period of storage (Figure 1). The lactic acid bacteria counts in cheeses C2, C3, C4 and C5 were ...

Below are the cheeses with the most protein per serving and why they might be smart additions to your diet—especially if you're looking to increase your protein intake. Parmesan, a hard and aged ...

Looking to boost your protein intake without sacrificing flavor? These cheeses are delicious and dietitian-approved.

That melty, familiar slice you love on burgers and grilled cheeses has a surprising secret: it often can't legally be called "cheese." Discover the fascinating regulatory distinctions that set ...

Everyone loves cheese, but which supermarket favourites are the healthiest? Dietitian Susie Burrell shares her top picks.