The expensive Japanese tasting menu has gone mainstream. Whether or not that’s good news is up to the diner and their budget ...

A former Subway shop has been transformed into a tiny wonderland of authentic Japanese specialties at affordable prices.

We were standing in the open, wood-paneled kitchen of Mirukashi Salon, a hyper-seasonal culinary retreat set in the hilly ...

The restaurant, from alums of Roberta’s, focuses on aged seafood and meat, Howoo brings another barbecue take to Midtown and ...

The baseball-mad country of Japan greeted perhaps the brightest star it has ever produced with silence. When Shohei Ohtani ...

Taku Kondo, host of the ‘Outdoor Chef Life’ channel, entices us to fish, forage, and feast in his first cookbook.

Ohtani, Yoshinobu Yamamoto and Roki Sasaki hosted the event on Sunday, providing their teammates with an unforgettable night ...

Living like rock stars in Japan thanks to Ohtani, the Los Angeles Dodgers had the most amazing sushi dinner ever. Even ...

A Canadian restaurant chain has made its initial foray into the United States. Their first U.S. location opened Saturday in ...

Rancho Cucamonga, California, U.S.A.-headquartered Aquamar, a surimi and ready-to-eat seafood company, brought ...

During their run to last year’s World Series, the Dodgers repeatedly cited their camaraderie as a key behind their playoff ...

Michael Elizondo provides an update to his travels in Japan, while constantly being reminded of Shohei Othani.