In the summer, it is better to eat light and healthy food instead of heavy food. So today we are going to tell you some tips ...

Indian cuisine offers a multitude of gluten-free dishes that are as flavorful as they are diverse. Whether you’re a fan of ...

In India its use is popular in fermented batter, and in recipes such as idli, dosa and uttapam. This recipe makes a very delicious breakfast. serves ...

Then, worry not we got you covered. Also Read: Ditch Your Regular Idli Recipe With Godhuma For A Healthy And Wholesome Breakfast This delightful beetroot-loaded idli makes for a delightful twist to ...

To make these quick and healthy idlis, whisk suji with curd and a pinch of baking soda, then pour into Idli moulds and steam. Take suji batter and with the help of a ladle pour it onto a non-stick pan ...

Pour the tempering over the sweetened curd. Also, add 2 tbsp coriander and mix well. Now place the rava idli on a plate. Pour prepared tempered curd over it generously. Top with boondi and sprinkle a ...

Suji idli is a healthier twist on the traditional rice-based idli. If you don’t have the time to ferment batter, instant suji idli is perfect for a South Indian meal. To make idlis in 10 minutes, ...

5 Idli Recipes That Will Help Control Your Sugar Levels Budget-Friendly Mobile Phones Under Rs 1,000: Affordable Feature Phones For Daily Use Meet First Indian Woman In Australia Elected to ...