Celebrate Earth Day with a delicious array of food ideas that honor our planet with every single bite. Perfect for Earth Day ...

mung, navy, pigeon, pink, pinto, or soy, or white beans, or black-eyed peas or split peas, and red, brown, and green lentils) The first step is understanding which foods contain protein, especially ...

Just like beans, peas and lentils are packed with protein and antioxidant compounds. Why don’t we eat more of them?

Jian dui are traditional Chinese sesame balls most often served at dim sum and during the Lunar New Year. This version from ...

While JustEgg is mostly made of mung beans, not lab-cultivated egg protein, this golden yellow liquid performs remarkably similarly to scrambled eggs. I haven't eaten eggs in over three years ...

It’s a low-glycemic alternative to rice and potato flour normally incorporated into pea and mung beans used for making traditional sotanghon. We have so many local varieties of bland kamote.

Soya products such as soya milk can raise levels, as can linseeds, mung beans and tofu. The Japanese daily diet contains between 50 and 100mg of isoflavones (the active element of phytoestrogens ...

Abstract: Because of varying ecological factors such as climate, soil, temperature, and precipitation, the quality of mung beans from different origins exhibits significant differences. A fast and ...

You may be able to eat a small amount of beans on a low carb diet, depending on your daily carb limit. While beans are high in carbohydrates, they also contain fiber and protein. You may be able ...

Typically cooked with tinapa (smoked fish), daing (dried fish), chicharron, shrimp, tofu, ampalaya or malunggay leaves, this humble mung bean stew reliably signals the arrival of weekend. Which begs ...

It can be sliced thin for salads, roasted with herbs, or blended into soups for a creamy texture. Mung beans might not be the fanciest legume in the room, but they sure know how to pull their weight – ...