Let's call this an intervention: Soylent, it's time for a rebrand. On Monday, the U.S. Food and Drug Administration posted a product recall message from Soylent related to 890 boxes of Soylent 1.8 ...

With a twinkle in his eye, a sly smile on his face and barely a word of explanation uttered, my dad popped the "Soylent Green" VHS tape into our VCR and quietly watched the movie with me.

The resulting film, Soylent Green, was one of the first ecological dystopian horror movies. It still packs something of a punch too, since key elements of the argument remain in our current debate.

But Soylent pushed the narrative ahead to 2022 and upped the ante by introducing a processed biscuit, which comes in Soylent Red, Soylent Yellow and the all-new and much more delicious Soylent ...

Soylent Nutrition is joining public company Starco Brands as part of an acquisition that will keep the plant-based food technology company operating as a separate unit under its current CEO Demir ...

That holds true for Soylent Green, a 1973 feature film based on the novel Make Room! Make Room! by Harry Harrison. In the year 2022, overpopulation and climate change hammer humanity; those living ...

Soylent's top customers live in San Francisco, Chicago, NYC, Seattle, LA, Austin, and Houston. They are mostly affluent millennials and Gen Zers, busy working women, entrepreneurs, and students ...

Why settle for tacos when Tuesday can be Soylent Green Day? Far more nutritious than Soylent Red or Yellow, the green stuff is made with a secret ingredient that makes it a real delicacy.

Soylent likes to think of itself as the original food tech company. In its early days, however, the food part of that moniker was up for debate. In fact, Soylent was the ultimate anti-food.