"Fermentation [on the ISS] illustrates how a living system at the microbial scale can thrive through the diversity of its ...

The 'space miso' is said to have had a stronger roasted nut flavour than regular miso, which is a salty traditional ...

An experiment onboard the International Space Station produces miso paste, thought to be the first food deliberately ...

Seminars to explore 'jang'-making, Korean diaspora and evolution of Korean food and North Chungcheong Province cuisine As ...

The experiment could go a long way towards helping space travelers make their own nutritious, delicious ingredients.

Umami describes the delicious savory flavor that we all know and love. Stock up on these chef-recommended ingredients to add ...

Discover how to make Japanese Miso Tofu Soup in just minutes with this quick and easy recipe. Enjoy the umami flavours and ...

Comparing the Earth miso with the space miso, the team found differences beyond the flavor. Analyzing the microbial ...