Lily Belli has been sampling the Santa Cruz Beach Boardwalk's culinary offerings, and while there's more on that to come, she's got a recommendation you can act on today.

Try mixing up what seafood dish you order, or that you make at home, for one of these classics you may not have tried before ...

Introduction These Cheddar Bay Crab Cakes are everything you crave from a seafood shack classic—crispy edges, tender crab, ...

A fantastic version of potato salad is just what the summer table calls for. It’s versatile and loved by all. Go ahead and ...

Mobile has had its own Original Oyster House on the Causeway since 1985, though it was relocated and rebuilt after Hurricane Katrina. It’s a go-to place with plenty of charm, but at the original ...

Save this recipe for later Add recipes to your saved list and come back to them anytime. Vietnamese chicken salad (gỏi gá) is a fabulous combination of tastes, textures and aromas. Here’s how ...

Seared Rare Ahi Tuna arrives with a spicy sesame red pepper crust, accompanied by pickled ginger, wasabi, seaweed salad, and ...

Chef Way For this classic tapa, Jose Garces stuffs his delicious crab salad into individual piquillo peppers and roasts them until hot. Easy Way Instead of laboriously stuffing piquillo peppers ...

Ellis' Chicken & Crab Cakes will serve dishes popular at Tide Table Group's restaurants on Long Beach Island and in Stafford.