Boosting your immune system can be achieved through simple daily habits such as maintaining a balanced diet, consuming ...

Death from eating starchy foods left out at room temperature is rare (and other health factors may have been at play in the case of the Belgian man who died), but it can happen. It’s more likely that ...

The UK government should extend its sugar tax beyond soft drinks to cover all types of foods, according to a major new report ...

Dr. Raina Plowright and her team at Cornell University took a closer look at this unfolding disaster and found that bats ...

The FDA’s restraints on food ingredients are limited and relatively feeble, especially compared with those in Europe.

A popular summertime treat could contain hidden dangers to kids’ health, a new study cautions. Researchers at University ...

Sam Srisatta, a 20-year-old Florida college student, spent a month living inside a government hospital here last fall, playing video games and allowing scientists to document every morsel of food that ...

Take one last taste of your old fast food French fries, because some of America's biggest restaurant chains are signing on ...

From insects as food to meatless jerky and matcha-infused everything, last year's food-and-drink landscape gave us plenty of innovation and change to digest, but what about 2025? Siobhán Maguire ...

Not all people who get sick with hantavirus say they touched a rodent, though patients often say they've noticed mice. In Colorado, the counties with the most reported cases are in Weld ...

Salad queen Chantal Lascaris has flipped the script on indulgence with her latest book, All Sorts of Junk Food Made Healthy. In a world obsessed with counting steps and bunless diets, and where ...

Some animals rarely, if ever, get sick—how is that possible? Scientists have uncovered the incredible immune defenses and biological adaptations that keep certain species disease-free.