Shredded turkey, I know what you think.. what?? I love to get turkey breasts to cook to shred to put into recipes, or le ...

Stir in shredded turkey, and turmeric, and cook until turkey warms through, 3-4 minutes. Use an immersion blender to carefully blend stew until you have a creamy, porridge-like consistency.

Drain well. Meanwhile, add the shredded turkey to the turkey stock broth to heat through. Ladle a small amount of the broth into the bottom of your bowls and add the instant noodles to infuse.