A new study compares two scallop farming methods, ear-hanging and lantern net culture, over a complete grow-out cycle to determine which approach yields the best results for commercial growers. The ...
When it comes to matching restaurant quality in the comfort of your own kitchen, having all of the right tools is half the ...
I sear them briefly in the pan, so the flesh is mi-cuit (half-cooked), with ... If using scallops, shuck them, reserving the prettier shell from each scallop to use for presentation.
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