Try mixing up what seafood dish you order, or that you make at home, for one of these classics you may not have tried before ...

Mark Horton, an archaeology professor at the Royal Agricultural University in the United Kingdom, spoke with Fox News Digital ...

In a large bowl, toss the rest of the shrimp with the water chestnuts, scallions, wine, soy sauce, sesame oil, salt and sugar. Blend in the shrimp butter. Spread about 1 1/2 tablespoons of the ...

From Dungeness crab to fresh oysters on the half shell, there’s plenty of seafood to enjoy in the Bay Area. Our readers who voted in this year’s Best of Bay Area contest shared their picks for ...

Marinate shrimp with soy, honey, ginger, scallions, and lemon zest. Chill 20–30 min. Sear shrimp in neutral oil, 1–2 min per side. Chill. Reserve 2 tbsp cooked marinade. Grill broccoli in ...

WAKEFIELD, R.I. — A fire tore through a popular New England seafood restaurant on Tuesday morning, prompting a large emergency response. The blaze broke out at Matunuck Oyster Bar at 629 Succotash ...

A bipartisan trio of House lawmakers introduced the Safer Shrimp Imports Act on May 13, aiming to tighten federal oversight of imported shrimp, protect U.S. consumers, and bolster the struggling ...

If you can't beat them, eat them. That's become a slogan of sorts for the New England seafood industry and some of the fishermen who supply them, as they try to eradicate – or at least control ...

Enjoy fresh, locally sourced seafood at these Galveston restaurants Watch this new episode of ‘Eat Like a Local’ Saturday at 10 a.m. Dawn Campbell , Audience Engagement Director ...