You can certainly get into the nitty-gritty details of sushi and sashimi to understand differences between the two, but ...

Chicken broth works, but bottled clam juice (a smart tip from my colleague Genevieve Ko), readily available in most grocery ...

“This classical dining form, emerging from the Muromachi period (13th to 14th century), stands as a cornerstone in the evolution of Kaiseki cuisine,” writes Honzen on the website. Here, customers ...

Like the other restaurants listed, there are dozens of options available. Try the Derby roll, made with spicy crab, steamed ...

Making sushi at home for the first time can be a daunting experience, starting at the fish market as you try to choose ...

Tourism, climate goals, and animal rights concerns are sparking a plant-based renaissance in a country famous for sushi and ...

Yummy Sushi replaces Oak & Stone Fastfire in the Manatee County plaza. Oak & Stone, a Sarasota-based artisan pizza and craft ...

Atmosphere: Sitting adjacent to Jame Enoteca, the El Segundo branch of this wildly popular sushi/ramen/izakaya has dining ...

Due to its rich flavor, salmon sashimi is very popular. This dish's proper name, and how best to eat it, is information every ...

Sockeye salmon raised through land-based aquaculture using the groundbreaking Third Water™ technology have reached the shipping stage, marking a world-first in business-based commercial farming of ...

Fishermen in Hokkaido let out a collective sigh of relief after Japan reached an agreement with Russia on this year’s salmon and trout catch. There were fears the negotiations might take a ...

If there’s one thing Singapore’s food scene has no shortage of, it’s Japanese restaurants ... At Sushi Zushi, the standard salmon nigiri goes at $2 for two pieces, as does a range of ...