Dosa is a perfect breakfast choice—light, nutritious, and packed with flavor. On World Dosa Day lets eat and celebrate this Indian crepe made from fermented rice and lentils that is rich in probiotics ...

From Jack the Ripper to Jeffrey Dahmer, history is full of tales of vicious murderers. However, few of these stories are quite so disturbing as that of Amarjeet Sada, who is widely considered to be ...

In this guide, some simple batters are listed with essential tips which will help you create the perfect dosa batter with Usha's wet grinder. Sada dosa is one of the traditional versions, which is a ...

Masala Dosa is one of the most popular South Indian dishes, loved for its crispy texture and flavorful potato filling. It is a delicious and satisfying meal that can be enjoyed at any time of the day.

Archana Puran Singh and her family embarked on a dosa quest in Mumbai, visiting various popular spots. They tried dosas at Mithibai College, Shiv Sagar, Amar Juice Corner, and Juhu Beach.

That dosa maavu, as it is known in Tamil, sells for as little as ₹ 30 for 1 kg, and is enough to make at least 15 dosas. In contrast, 1kg of iD’s idli-dosa batter sells for ₹ 79 on grocery ...

Dosas are always a popular way to start the day, and you can find a decent dosa in just about every state in India. But when it comes to getting the OG flavours, south India is the place to be. There ...