Romesco sauce is one of those culinary secrets that instantly elevates any meal. Originating from Catalonia in Spain, this ...

Turn a mundane tuna casserole into a sophisticated feast for the senses with the addition of some quality Spanish ingredients ...

Romesco sauce is a roasted red pepper sauce that originates from the Catalan region in Spain. Make your own this barbecue season, and add a little harissa to make sure it packs a punch.

DIG, a fast-casual restaurant serving seasonal, scratch-cooked comfort food, is bringing the vibrant flavors of spring to ...

Romesco is a smoky Catalonian tomato sauce, hailing from Tarragona, Spain. It’s a blend of roasted tomatoes and garlic, dried chili pepper, almonds, olive oil and sherry vinegar, often thickened ...

DIG, a fast-casual restaurant serving seasonal, scratch-cooked comfort food, has launched its new spring menu highlighting aromatic herb-infused dishes alongside a revamped mobile app experience. ...

US fast-casual restaurant chain DIG has introduced its spring 2025 menu, which features a range of herb-infused dishes. The ...

Meanwhile, prepare romesco ... will have some sauce leftover. It’s a delicious and versatile condiment and dip.) Finish with a sprinkle of salt, freshly ground black pepper and a drizzle ...

A popular Mediterranean sauce created by fishermen, romesco is a classic accompaniment for white fish with roasted or grilled vegetables. Place the red peppers on a heavy baking tray, then ...