As the price of eggs continues to rise, backyard farmer Trisha Peterson said raising her own flock of ducks has kept costs ...
She described the taste of duck eggs as heartier than chicken eggs, with a slightly stronger egg flavor. Every day, Peterson ...
The owner of Long Island’s last remaining duck farm, forced to cull its entire flock of nearly 100,000 Pekin ducks last month in response to an outbreak of avian flu, says he is “truly scared” ...