Competition for places in the top six of DHL Super Rugby Pacific is hotting up with make-or-break games starting to feature.

Oliver Jackson-Cohen and Ella Lily Hyland on Towards Zero, the beauty of Agatha Christie's work, the toxic love triangle, and ...

Boeuf Bourguignon, or Beef Burgundy, is a classic French stew made with beef, mushrooms and wine. Make it quickly and easily ...

Cleaning these stains can feel like a nightmare—sometimes, no amount of scrubbing seems to work, and the cooker starts looking dull. Worse still, the next time you cook in it, food burns even faster.

The best multi-cookers and pressure cookers in Australia need to ... together a feed in a pinch – but finding the perfect multi-cooker can be difficult. Most multi-cookers will have the ability ...

Some foods don't do well under the intense heat and pressure, and cooking them in a pressure cooker can lead to disappointing results. So, if you want to avoid kitchen disasters and get the best ...

Some players thrive in a pressure cooker. BYU's Richie Saunders prefers the deep fryer. The hard-nosed forward who fueled BYU's run to the Sweet 16 is a descendant of the man who invented tater tots.

John Ware has form as a leading investigator into the Troubles for BBC Panorama, including the Stakeknife record and responsibility for the Omagh bomb. His relentless account in the Irish News of the ...

It’s midnight in Seoul. A high school student is hunched over textbooks, tired but determined as they prepare for what South Koreans call a “life-defining moment” — the national college ...

When Devin Williams jogs out from the bullpen for the first time as the Yankees' new closer on Thursday, he'll be stepping into one of baseball's most intense spotlights. He knows exactly what's ...

Pressure cookers are great for quick meals, but not all foods are suited for high pressure. Some ingredients, when cooked under pressure, can lose their texture, flavour, or even nutritional value.

Apply oil to a pan to prevent sticking durig cooking. Pour batter into a greased pan and place in cooker. Steam for 15 minutes without using the cooker’s whistle. Add tempering of mustard seeds, curry ...