There are two kinds of people in the world: those who politely nibble on avocado toast with a fork and knife, and those who ...

The $22 billion energy drink industry is tapping into the aesthetics of health and wellness to reach new demographics and ...

For years, health advocates have tried to stop SNAP funds from being spent on soda. Will MAHA push the change through?

Here's why you might not want to order this non-alcoholic beverage onboard your next flight, and why the request has ...

Called Chillax Soda, these drinks contain a base blend of fruit pulp and soda, with a special “green citrus” syrup containing lemon, lime, grapefruit, pear and herbs for a beverage that’s equal parts ...

NSW has a soft spot for a historic watering hole. Here are five of our favourite country pubs across the state. This Byron hinterland treasure is a prime example of a pub revamp done right.

DENVER (KDVR) — A popular brunch joint is opening a new rooftop location in Downtown Denver next week. The “Boozy Brunch Joint,” HashTAG, has locations in Central Park and Highlands Ranch ...

"Recent news is causing some long-lost optimism," Viridian added. "Just don't drink all of the Kool-Aid in one gulp. Maintain dry powder to fill in positions on pullbacks." Cannabis stocks rallied.

Sometimes, Karen Read might take things into her own hands, like when she got a "weak pour" at a bar the night her boyfriend died. Unhappy with the alcohol level, she added extra shots on her own ...

Burger King just dropped a frozen drink that channels childhood summers: the new Frozen Strawberry Flavored & Nerds beverage is icy, sweet, and topped with crunchy candy for a treat that’s ...

Customers flock to Coconuts on the Beach for its live music and fantastic tropical drink offerings. With plenty of people-watching opportunities, for those seeking sips by the sand, it's also an ...

Small investors in Britain and Ireland have fallen prey to companies selling casks that turn out to be untraceable or nonexistent. Some 48,000 barrels of whisky are aging in Martin Armstrong’s ...