Why pros cooks ignore cooking times in favor of internal temperature and how this approach perfects your holiday roast.

You can make a better pork roast if you know just a few extra cooking tips. When you've spent the money for a good pork roast ...

We’ll walk you through exactly how long to cook each type of meat – from classic Easter lamb to juicy roast chicken ... It gives the juices time to redistribute and saves you from a ...

Master crispy crackling with this simple roast pork shoulder recipe. Pork shoulder needs a nice long time in the oven to become very tender, but on the flip-side it's very easy to cook this ...

This recipe for pork carnitas is a great way to get started ... When you're ready to roast, preheat the oven to 425. Add oil and seasonings of your choosing to the potatoes and give it a mix.

Place the pork on a high shelf in the oven and roast it for 25 minutes. Turn the heat down to 190C/Fan 170C/Gas 5, and calculate the total cooking time, allowing 35 minutes to the pound ...

Whether you want chicken soup, beef stew or pulled pork, these slow-cooker ... Melina Hammer for The New York Times Cooking time will vary depending on the size of your roast and the effectiveness ...

Buy a boneless, slightly fatty piece of siu yuk (Chinese roast pork) from a siu mei (roast meat ... (If you don’t have a microwave, heat them one-at-a-time on a stovetop griddle placed over ...