Among the factors qualifying the soup as among the best are the deeply colored, caramelized onions stirred in melted butter, ...

2."At restaurants in Japan, the kids menu might have stuff like curry rice, hamburger steak, or spaghetti. And at sushi ...

Place 5 bacon slices in a large heavy-bottomed skillet or Dutch oven and cook over medium-high heat, flipping halfway through, until crisp, about 8 minutes. Turn off the heat. Transfer the bacon with ...

I ABSOLUTELY love ramen. I’ve long added it to my list of comfort food such that when I feel under the weather, it’s one of ...

W ith influences from so many different cultures and traditions, Filipino food is basically a mosaic of flavors. Lumpia, pancit, and kare kare are reminiscent of dishes found in A ...

When I was growing up, my mom often stocked up on cans of Campbell’s cream of mushroom soup and boxes of spaghetti to make Filipino-style carbonara. I always thought it was a fancy meal. Creamy pasta ...

“I used to have it with Milo for breakfast,” Rom Ursua, the founder and owner of Sugar Artist tells Broadsheet. “It’s like a ...

Meanwhile, in Filipino cuisine, green papaya adds a subtle sweetness to the chicken soup known as Tinola. In South Indian ...

Filipino restaurants that are worthy of Michelin recognition Recently, the Michelin Guide announced its expansion into the Philippines, with its first ...

Batangas is a popular destination for both foreign and local tourists. Within the province, you can find pristine beaches, ...

"It calls for a pound of ground beef (I like 93%), a jar of chunky marinara sauce, a pack of McCormick Thick and Zesty ...