A new study shows how psychological and social forces may have more bearing on consumer food choices than price, taste, and ...

U.S. meat sales rose by over 5%, while plant-based meats saw a 20% drop in volume. A new report shows that diners preferred ...

Questions are swirling about UPFs in meat and dairy alternatives, and headlines are decrying stabilisers in plant-based milks ...

Known for its meat alternatives, UK startup THIS has introduced Super Superfood, a new product format that champions ...

Looking for a comforting, satisfying meal without the meat? This no-meat Mexican stew recipe is here to prove that ...

Currently being rolled out in in 240 Sainsbury’s stores nationwide, the mushroom pieces are pre-prepared, marinated and ready ...

The new range includes the ‘THIS is Super Superfood Super Block (250g)’ and the ‘THIS is Super Superfood Marinated Pieces ...

In adults, especially those beyond middle age, higher supplies of plant-based proteins—found in legumes, nuts, whole grains, ...

It has not been a great start to 2025 for Lewis Hamilton, both on and off the track, with news that 'Neat Burgers' has closed ...

Events ahead of Tuesday’s celebration of Earth Day made Cambridge briefly center stage for trends in sustainable food ...

Big news for bacon lovers and meatball enthusiasts everywhere: you no longer have to wait for lab-grown meat to go mainstream ...

By bypassing the need for large-scale animal agriculture, lab-grown meat has the potential to significantly reduce the industry’s environmental footprint. Furthermore, it can be produced under ...