Pho is a super satisfying bowl of noodle soup, but cooking it from scratch can be an undertaking. Just grab a rotisserie ...

Saigon Oi, Ben Thanh Market and Hanoi 36 Streets bring a piece of Vietnam to Sacramento through food, making the city a hub for Vietnamese cuisine and community.

Pho King Rapidos is back! Its new concept, Saigon Noodle Club by PKR, will soon occupy a stall at Edgewater Public Market. The couple started doing pop-ups, including a series at MAKfam.

“Carbohydrate foods such as rice, noodles, pasta and potato are considered cheaper than meat and seafood, which might explain why food-stall owners and hawkers especially are more generous with them,” ...

I took on the craziest pho challenge ever — a giant bowl the size of a small ocean, packed with noodles, meat, herbs, and broth. 🍜🌿 This isn’t your average pho. It’s an extreme food ...

This pho bowl is their largest and comes with rare steak, meatballs, brisket, tripe and rice noodles. A plate of fresh Thai basil, bean sprouts, lime and jalapeños comes on the side. Their menu ...

It’s also why it took him a long time to begin cooking “traditional” pho, the brothy noodle soup synonymous with Vietnamese food in the United States. Saigon Noodle Club, from Pho King ...

The signature pho, Eat30 pho, is made with rice noodles, beef broth ... The most classic flavor, tonkotsu, is made with plain pork broth, pork chashu, narutomaki, a soft boiled egg, corn ...

They taste great on pretty much everything from tacos to salads, but can also be transformed into chips, noodles and more. Did I mention there are tons of types to choose from (watermelon ...