Other cakes may vary according to the holiday or season, but cheesecake remains a staple for every occasion. It's no wonder – ...

Farmers' markets throughout Wisconsin are your ticket to the freshest cheese curds around. These weekly markets feature local dairy farms selling curds that are often made that ve ...

which tells you the curd is a good one. We're here in Door County, and we're about to meet Chris Renard, a third-generation artisanal cheesemaker who's been making cheese his entire life.

Ingredients: Decoration: Instructions: Step 1. Place the low-fat curd cheese in a bowl, and add the eggs, egg whites, sugar, and plain flour. Mix the batter thoroughly, mashing the curd cheese well.

To see first hand how it is made, we went to Caseificio Andriese cheese factory in Bari, south Italy. It all starts from blocks of curd which are called "cagliata" in Italian: these come from milk ...