This is one of my favorite cakes I had growing up! Now, I love making a healthier version that is good for you and tastes ...

Family breakfast is one of the best times of the weekend, and these breakfast recipes will knock the meals out of the pa ...

A low-carb or keto diet focuses on eating fewer carbohydrates, the main nutrient source of sugar in foods and drinks, and the similarities between the two stop there. The low-carb diet restricts ...

Red meat: Americans consume a lot of it. Here's why we shouldn't. A low-carb diet aims to limit the amount of carbohydrates you eat. Most healthy adults eat between 225 and 325 grams of ...

CHICAGO, March 12, 2025 /PRNewswire/ -- Why not bring the magic of a sprinkle-covered cake into your own kitchen? Pillsbury™ Baking is making it easier than ever to join the viral Sprinkle Cake ...

I’ve never studied any nut science.” The Tunnel of Fudge cake was first invented by Ella Helfrich of Houston in the 1960s. A Pillsbury food chemist, Howard Lincoln, developed the recipe using ...

Deliciously decadent, it also happens to be gluten free, low carb, diabetic friendly and keto approved. Keep in mind that it’s a rustic take on king cake — made with almond flour and plant ...

And, lucky us, Ben McLauchlin is here to help us celebrate her birthday, baking up a decadently delicious low-carb birthday cake that also happens to be naturally gluten-free with zero added sugar.

But the Tunnel of Fudge, which won Mrs. C.J. Helfrich of Houston second prize in the Pillsbury Bake-Off in 1966, seems to have introduced the concept of a soft-centered chocolate cake to the world.

Low-carb diets are dietary patterns that limit carbohydrates, which are macronutrients concentrated in foods like grains, fruits, and legumes. There are several types of low-carb diets ...