A potluck is not complete without potato salad, and Martha Stewart is the absolute queen of all things food, hosting, and ...

“I’ve been a tuna enthusiast for a long time and it’s something that not a lot of people understand ... to share his tried-and-true tuna salad recipe and to wax poetic about his ...

Grandmama's Homemade Vinaigrette only takes four ingredients, which I always have in my pantry anyway. Oil (whatever you have ...

We've got countless crave-worthy, easy salads for any time of year. Christopher Testani for The New York Times This classic, deli-style egg salad requires only a few kitchen staples and the time ...

Click here to subscribe to the People Food newsletter. “Out of an abundance of caution, we decided to voluntarily stop selling salads at impacted restaurants until we can switch to another ...

In my experience, a lot of people know salad as limp greens ... it’s also fun to take ingredients that you usually cook, and ...

Quick tip: Make sure the rice is fully cooled after cooking to avoid a warm, watery result. Fresh herbs, tomatoes, corn, basmati rice and a simple vinaigrette make Spring Corn and Rice Salad ...

a fast-food salad is a fast-food salad. This one is for people who don't want to feel like they're eating salad. There were enough toppings to saturate each bite, and at $9.77, it was a cheaper ...

Narrator: This is what most people consider a salad. It costs about $1 to make ... Narrator: For a long time, it was only thought of as diet food. More from Retail ...