If you've ever eaten a bag of apple chips, this is what the flavor and texture will be like. Slice the peels however you like ...

No matter the type of apple you're baking with, you'll have to peel, core, seed, and slice them, either into big chunks, thin slices, or a smaller dice. Depending on how you decide to cut your ...

Peel, quarter and core the apple ... Quarter and core the apples. Slice the apple and mix into the sugar syrup. Slice the chilled cheesecake into squares and top with the sliced apples before ...

Alternatively coarsely grate. Toss in the vinegar and mix well. Quarter and remove core of the apple and peel. Slice thinly and then slice into thin strips and add to the celeriac, mixing well.

2. Heat a non-stick pan and grease with a bit of coconut oil/ vegetable oil. 3. Peel and slice the apple and put it into a thick bottom pan with water stevia, star anise, lemon juice and cinnamon.