It's vibrantly red, versatile enough to go in a variety of dishes and possibly has health benefits, too. An average increase ...

Paprika is one of the most popular spices in kitchens around the world, often used to add vibrant color and a mild, smoky flavor to dishes. But have you ever thought to yourself, what exactly is ...

Here are five spices that every vegetarian kitchen should have to enhance the taste and aroma of your culinary creations. We all know turmeric for its bright yellow color and earthy flavor. It is a ...

Paprika, both sweet and hot, is a defining ingredient. The spice adds a touch of heat, a rusty hue and helps thicken the stew. This image released by Milk Street shows a recipe for Hungarian ...

Paprika can either be sweet or hot to taste (Photo: Shutterstock) Paprika can either be sweet or hot to taste. It is used principally to season, flavour and add colour to rice, stew, sausages ...

Paprika comes in a surprising array of flavours. Varieties that were previously obscure in the UK are becoming more commonly visible on supermarket shelves or in specialist delicattessens. In ...

What makes this spice so special? Paprika has its roots in Spanish cuisine. Smithsonian Magazine reports Christopher Columbus brought peppers from South America back to Spain during the 16th century.