With a ton of health benefits, chia seeds boost the texture of oatmeals, jams, puddings and overnight oats, too. We're ...

Bell pepper pasta with spinach, chorizo, and tomatoes is a deliciously creamy and flavorful dish that combines smoky paprika, ...

Sometimes a jar of quality harissa is all you need to make a delicious, quick meal from minimal ingredients. Chickpeas offer a good dose of prebiotic fibres to help nourish your gut walls and support ...

Christopher Kimball’s Milk Street Chicken paprikash is a saucy blend of chicken, onions, sour cream and lots of paprika.

Pepper jelly adds a touch of Southern-loved heat to this classic side dish.

Transform your favorite Tex-Mex dish into a heart-healthy meal with these low-sodium fajita recipes perfect for managing blood pressure ...

Add the vegetable oil, allspice, oregano, cinnamon, chilli flakes, honey and a generous pinch of salt to a medium roasting ...

Most of us are familiar with St. Patrick's Day and the whys and hows of its celebration, so let's not revisit them here.

Here are five spices that every vegetarian kitchen should have to enhance the taste and aroma of your culinary creations. We all know turmeric for its bright yellow color and earthy flavor. It is a ...

Kesar kulfi, a delightful frozen dessert, gets its signature bright yellow hue and subtle floral notes from saffron, making ...

1. Have on hand a large flameproof casserole, Dutch oven, or soup pot with a lid. 2. With the tip of a paring knife, prick ...

Practically anything can go into a casserole, which means each state's signature ingredients can take center stage, from ...