Lurking in pantries across America is a silent health threat that nutritionists, researchers, and public health officials are ...

“He was both a singer as well as played trombone,” said his daughter, Claudia Hopewell, reflecting on Secrist’s musical ...

A new study maps how specific lactic acid bacteria can enhance both the flavor and nutritional quality of plant-based dairy alternatives. The findings may have wide-reaching perspectives for the ...

U.S. Rep. Grace Meng has called on the Department of Homeland Security to restore millions of dollars in funding for food ...

Ultra-processed foods, or UPFs for short, are suddenly the hot health concept — the new antihero in global diets. The topic is exploding both in scientific literature and on social media. There’s ...

These areas integrate to promote the consumption of highly rewarding foods when hungry and stop once sated. However, the easy access to ultra-processed and highly palatable foods has led to the ...

Their highly concentrated natural or synthetic ingredients are made into hyper-palatable food and are absorbed into the bloodstream, boosting their ability to light up reward centers in the brain ...

A gastroparesis diet usually involves eating easily digestible foods, such as lean protein, refined carbohydrates, and soft, cooked produce. Some foods to try include poultry, smooth peanut butter ...

President Donald Trump’s tariff ambitions have been a tough sell. They’ve put investors in a tizzy, sending financial markets spiraling; cost him the support of many members of his own voter ...

Countertop gadgets that let you prepare smoked foods inside your home have thus far been imperfect or impractical. But they're getting closer. Devices that allow you to do a bit of smoking while ...

Avoids: ultra-processed foods Verdin follows the food writer Michael ... a combination that makes them "hyper-palatable," which studies suggest leads to overeating. Scientists are still trying ...