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It’s hard to say who loves ice cream more: humans or dogs. While we devour our cone, they sit nearby, willing a scoop to ...
Lurking in pantries across America is a silent health threat that nutritionists, researchers, and public health officials are ...
“He was both a singer as well as played trombone,” said his daughter, Claudia Hopewell, reflecting on Secrist’s musical ...
A new study maps how specific lactic acid bacteria can enhance both the flavor and nutritional quality of plant-based dairy ...
U.S. Rep. Grace Meng has called on the Department of Homeland Security to restore millions of dollars in funding for food ...
Ultra-processed foods, or UPFs for short, are suddenly the hot health concept — the new antihero in global diets. The topic is exploding both in scientific literature and on social media. There’s ...
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