From Disha Vakani to Kush Shah, here are 10 actors who left Taarak Mehta Ka Ooltah Chashmah. Find out why they exited!

Art of Spices, a traditional Indian restaurant from restaurateur Kundan Chauhan, has officially opened in downtown Patchogue.

Palak Tiwari stuns in a series of bold and elegant red outfits, from glamorous sarees to chic co-ord sets, proving that red ...

Make delicious kababs from leftover palak paneer! Mix with potatoes and spices, and serve with chutney after shallow frying.

Have you ever found yourself wondering how to impress your family and friends during Eid without spending hours in the ...

Transform steamed idlis into chaat with yogurt, tamarind chutney, mint chutney, sev, and pomegranate seeds for a tangy twist.

The restaurant’s name, Minch Masala, comes from the kind of chili powder used to spice the food, which is featured in its logo. Its food offerings range from vegetarian items like aloo matar and palak ...

Former state minister for ICT Zunaid Ahmed Palak remained relatively vocal as he was brought to the Metropolitan Senior Special Judge’s Court of Dhaka yesterday. A DAY IN COURT / Of Palak’s ...

As you come together for iftar, this recipe from Simple Recipes with Sanjeev Kapoor on Audible will add a flavour of happiness and joy to your meals.

Place the crispy spinach fritters on a plate as the base of the chaat. Spoon whisked curd over the fritters, followed by ...

Milk paneer and soya paneer are popular protein-rich foods, but they differ in their origin, nutrition, and preparation. Here ...

Eating dosas with chutneys or potato curry is the perfect way to start your Sunday. It is a balanced meal which is mouthwatering yet healthy. Poori and Aloo Sabji is considered one of the tastiest ...