Food Guy food review Steven Keith fills us in on the new name of the former Tricky Fish restaurant on the East End of ...

For the health-conscious (or those who have been gently nudged by their doctors to incorporate something green into their diets), there are salad options like the Collard Green salad with apple, blue ...

While the filet mignon may be the star that draws pilgrims from across the Palmetto State, the supporting cast deserves equal billing. The New York Strip offers a more robust beef flavor with a ...

Local shrimpers are calling on restaurants to include the product’s country of origin on their menus. A recent study done in ...

A sharp knife is crucial to shuck oysters safely and make clean cuts. Here's an expert's advice on how to sharpen an oyster ...

The most innovative companies in restaurants, ... San Francisco and Charleston, South Carolina. 9. Bite. For adding surprise and delight to ... A second track focuses on oyster shucking, ...

MOUNT PLESANT, S.C. (WCIV) — The Charleston Restaurant Foundation has announced their live music guests and new details for the 41 annual Lowcountry Oyster Festival, generating excitement for ...

For Charleston, South Carolina restauranteurs James ... not inside a restaurant but en plein air, at an oyster ... owner of Charleston Oyster Farm. In 2001, The South Carolina Department of ...

Charleston, South Carolina’s oyster season starts in November. There’s no snow and no glove and scarf combinations, but for my family, this was when holiday traditions would begin.

CHARLESTON COUNTY, S.C. (WCIV) — It’s almost time to start shucking! The 2024-2025 shellfish harvest season begins Oct. 1. Oyster harvesting is a long-standing Lowcountry tradition.

"The springtime, it's very short in Charleston," said Lata. "So asparagus, little baby lettuces, and radishes, all the things that come up in the springtime are here and gone so fast.

CHARLESTON, S.C. (WCBD) – As the temperatures begin to drop, oyster season kicks off in Charleston, marking a time-honored Lowcountry tradition. Running from September through April, the cooler ...