POTATO CHASHU SALAD. Steph Arnaldo/Rappler As someone who always looks for sashimi in Japanese restaurants, it was a treat to see the new Salmon Soy Ginger (P620) on the menu — thick ...

In each edition of web_crawlr we have exclusive original content every day. Every other Tuesday, our Assistant Managing Editor Eilish O’Sullivan cooks and rates some of the most viral recipes ...

Global salmon demand is projected to decline following US tariffs announced on 2 April, according to estimates from Barclays. The US has imposed 15% tariffs on Norway and 10% tariffs on Chile ...

For there is no other sincere or logical reason. Ever-warming waters are inevitable, so the demise of farmed salmon is inevitable. Should the salmon industry be protected from legal challenges ...

Poached salmon with many sauces, circles, and squares, it’s called. In its whimsy and oddity, it is the newest dish by executive chef Freddy Money hidden on Atlas’ spring menu, which launches in two ...

Nexus Fire and Safety submitted a notice of claim to the Salmon Arm court registry on March ... to pay 8 per cent interest on money owing. No more response or conversation since then.” ...

Keeping the skin on your salmon fillet not only cuts down on meal prep time, it may even be healthier than ditching the skin. Eating the skin of your salmon may enhance the nutritional benefits of ...

She snapped photos of beautifully arranged tuna and salmon sashimi alongside plates of green salads. Michelle wrote over the top: "Waited a long time for you" referring to women being advised to ...

They're salmon farms. And there are a lot of them, dotted around the state's waters. Tasmania's salmon aquaculture industry started in the 1980s — it's since grown to become a billion-dollar ...

Fish farming company NZ King Salmon's full year net profit is down 53 percent on the year earlier, hit by higher levels of fish deaths and lower growth rates. The company's full year net profit of $13 ...